When the first chicken disappeared, it wasn’t a big deal.
She’d been one of eleven chickens – ten hens and a rooster – of indeterminate age, passed on to us by friends. We’d always considered this our “starter flock,” and planned to add fresh chicks in the spring.
We live in a predator-rich area, so every night we lock our chickens into a sturdy coop behind an electrified wire fence. But because we held these chickens loosely, and because it seemed to go against their nature and purpose to keep them confined to a 400-square-foot yard, we let them free range during the daylight hours.
This system worked beautifully for about two months, until the night I counted the chickens that’d come home to roost and came up one short.
She was a black bantam hen, one of three black bantys who scuttled nervously around Elvis the rooster all day long, like a jittery teenage fan club. After she’d been gone for two days, we declared her “missing, presumed dead.” My daughters were a little wistful, but not for long. Nobody had been particularly attached to this hen, whose personality was all humble subservience to her mate. We’d never even given her a name; in order to have something to write on her rock-tombstone in our animal cemetery (which joined the memorials of three deceased tadpoles), my daughters named her “Dianne” posthumously.
Because we’d never found a body – not even a feather – Dianne’s disappearance was shrouded in mystery. Lack of a body indicated that a hawk or a fox was the likely predator. We kept our eyes open, kept the chickens confined to their run for a couple of days, and then assumed that the threat had passed. Some days, we even joked that Dianne had gotten sick of following Elvis around and faked her own death; she was probably living a life of adventure in the treetops, or lounging on Palm Beach.
Then, a week later, Henrietta disappeared.